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La Capra Loca

La Capra Loca

Ribera del Duero | Tinta del Pais

Crafted from grapes grown using organic and biodynamic practices (non-certified) in Pesquera de Duero, fermented in stainless steel and aged 6 months in American and Hungarian oak barrels. Cherry red colour, clean and bright with a fruity taste, toasty, round tannins and a good finish.

Regular price €12,25 EUR
Regular price Sale price €12,25 EUR
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  • Vinification

    Fermented in stainless steel tanks; aged 6 months in American and Hungarian oak barrels.

  • Tasting notes

    Cherry red, clean and bright; fruity flavors with toasty notes; round tannins and a good finish.

  • Gastronomy

    Barbecue, chorizo, lamb chops, pork, herbs, paprika-seasoned dishes.

Technical Details

Vineyard

Pesquera de Duero (Valladolid)

Altitude

700–850 m

Soil

Clay and sandy soils

Farming

Made from grapes grown using organic and biodynamic practices (non-certified)

Fermentation

Stainless steel fermentation

Aging

6 months in American & Hungarian oak

Production

2475 cases