La Capra Loca Seleccion TP16

The Capra Loca Selección TP-16 is made in Pesquera de Duero- Valladolid, a wine-growing area belonging to the Ribera del Duero.
This wine region is characterized by quite cold winters and warm summers. The important variation between day and night contributes to a slower ripening of the grape and allows to obtain excellent acidity indices.
The Capra Loca Selección TP-16 is a cuvée made by the Pastor Gilabert family, in collaboration with the viticulturist-oenologist Federico Fernandez, from the Fernandez family with a great winemaking tradition in Ribera del Duero and pioneers in the production of Tempranillo grapes in fishing Duero.

Vinification:
Fermented in stainless steel vats and subsequent 16 months in oak barrels.

Character: 
Cherry red color, clean and bright, with a fruity, toasted flavor, with round tannins and a good finish.

Gastronomy:
Barbecue, sausages, lamb chops, pork, herbs, paprika.