La Capra Loca Seleccion TP16


Designation of origin: Table wine, Pesquera de Duero

Climate: Continental

Grape (s): 100% Tempranillo del País

Soils (s): Clay, Sandy

Altitude: 700 – 850 meters

Vine Age: 25 – 45 years

Agriculture: Traditional

Pruning: Espaldera and vaso

Production: 1650 cases

Categories: ,

15,25 IVA inc


The Capra Loca Selección TP-16 is made in Pesquera de Duero- Valladolid, a wine-growing area belonging to the Ribera del Duero.
This wine region is characterized by quite cold winters and warm summers. The important variation between day and night contributes to a slower ripening of the grape and allows to obtain excellent acidity indices.

The Capra Loca Selección TP-16 is a cuvée made by the Pastor Gilabert family, in collaboration with the viticulturist-oenologist Federico Fernandez, from the Fernandez family with a great winemaking tradition in Ribera del Duero and pioneers in the production of Tempranillo grapes in fishing Duero.

Vinification: Fermented in stainless steel vats and subsequent 16 months in oak barrels.

Character: Cherry red color, clean and bright, with a fruity, toasted flavor, with round tannins and a good finish.

Gastronomy: Barbecue, sausages, lamb chops, pork, herbs, paprika.